주전자로 간편하게 멸치육수 만들기 (Korean Anchovy Stock Recipe)
주전자로 간편하게 멸치육수 만들기 (Korean Anchovy Stock Recipe)


Korean Anchovy Stock Recipe Dried anchovies, Dried kelp, Korean radish, Onion, Scallion, Roots of Scallion, Jujube Taking the gut out. because it can leave an unpleasant bitter taste to the stock

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